- HIGH-PERFORMANCE SANTOKU KNIFE – Perfect for a variety of cutting tasks, including slicing, dicing, and chopping fruits, vegetables, and meats.
- GRANTON EDGE – Hollow edge design reduces food sticking, ensuring smooth, effortless cuts.
- VERSATILE STAINLESS STEEL BLADE – Sharp, durable blade excels in reducing sticking and drag for more efficient chopping.
- ERGONOMIC HOSTAFORM HANDLE – Made from tough acetal resin, offering a comfortable grip and easy cleaning.
- FORGED FOR DURABILITY – Crafted from a single bar of steel, making the blade harder, thicker, and more long-lasting.
- GERMAN CRAFTSMANSHIP – Handcrafted in Solingen, Germany, with traditional knife-making techniques and high-quality materials.
This high-performance Santoku knife is designed to handle a variety of tasks in the kitchen, from slicing and dicing to chopping fruits, vegetables, and meats. The granton edge features a hollow design that prevents food from sticking to the blade, ensuring smooth, efficient cuts every time. The 5-inch stainless steel blade is versatile, sharp, and durable, reducing drag and sticking for faster and more precise chopping. The ergonomic hostaform handle, made from resilient acetal resin, provides a comfortable, secure grip and is easy to clean. Handcrafted in Solingen, Germany, using traditional knife-crafting techniques, this forged Santoku knife is made from a single bar of steel, ensuring it is harder, thicker, and more durable. This knife is an essential tool for any kitchen, offering quality, precision, and performance.
